From chocamole to guacamole, the avocado has been put to good use in our kitchen this week.
Good thing, considering I got seven at Costco last week. Two have found their way into smoothies and omelets. Another two have found their way into chocolate avocado pudding (it would have been three, but we ran out of cocoa powder).
The fifth avocado? It made it’s way into this little treat for The Hubster.
You see, he loooooves guacamole. Used to ask for it on a weekly basis from WholeFoods. And then they changed their recipe and he decided he needed a break. That was a year ago.
I’ve been told this batch is beyond fantastic.
I wouldn’t know, considering I don’t really enjoy guacamole (like, at all). Apparently, I prefer my avocados with a side of chocolate or fresh fruit. Who knew?!
10 minPrep Time
10 minTotal Time
- 1 ripe avocado, mashed
- 1/4 cup red onion, chopped
- 2-3 grape tomatoes, chopped
- 1 small clove garlic, minced
- 1/2 tsp salt
- 1/8 tsp pepper
- dash cayenne pepper
- 1 tsp lime juice
- Combine all ingredients into a small bowl and mix.
- Serve with your favorite chip, burger, or other vehicle to get the guac into your grill.
Dairy free, wheat free, gluten free, corn free, soy free, and egg free.