The Green Smoothie Machine

Green Machine Smoothie

Green Machine Smoothie

It takes a lot for a smoothie to make me take notice these days.

Don’t get me wrong, I love smoothies. Problem is, after a while, they all start to taste (and look) about the same.

Huge bag of spinach

And then we went to Costco and bought the biggest bag of spinach I’ve ever seen (2.5 lbs worth!!), 6 ripe avocados, and a gorgeous pineapple. The result? The most amazing smoothie I’ve ever made.

And just look at how bright and vibrant it looks.

Green Machine Smoothie

It radiates health. And believe me when I say it’s an explosion of flavor in your mouth.

Yields 1-2

The Green Smoothie Machine

10 minPrep Time

10 minTotal Time

Save Recipe

Ingredients

  • 15 or so chunks of fresh pineapple + 1/4 cup juice
  • 1 granny smith apple (with skin), cored and chopped
  • 1 cup fresh spinach
  • 1 frozen banana
  • 1/2 of an avocado
  • 1 tbs chia seeds
  • 1/4-1/2 cup almond milk

Directions

  1. Combine all ingredients into a blender, and blend until smooth.
  2. Pour into your favorite glass, grab a straw, and sip to your hearts content.

Allergen Information

Nightshade free, dairy free, wheat free, gluten free, corn free, egg free, and soy free.

6.8
http://emilylevenson.com/recipe-the-green-smoothie-machine/

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More about Emily Levenson

Emily Levenson is a meditation encourager, mama, and Pittsburgh enthusiast. She recently launched a podcast called Nourish + Flourish and is a co-pilot at Propelle.

Comments

  1. Reply

    That sounds good, I have been in a mood for smoothies and looking over your blog for which one I will make first.

    1. Reply

      there are some hidden gems in there. you’ll have to tell me what your favorite is.

  2. Reply

    Wowsers! I can’t to try this. Great idea, Emily.

    1. Reply

      thank you ashley! hope you enjoy it.

  3. Reply

    Everything is so well mixed, even the chia seeds! What kind of blender do you have?

    1. Reply

      I made that one in an old Oster center blender from the 1960s. We now have a Cuisinart that does just as well. 😉

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